Green Salad with Oil and Vinegar Dressing (Salade Verte à la Vinaigrette)
Green Salad with Olives
Green Salad with Radishes and Creamy Mustard Dressing
Green Tea Cheesecake
Green Tea Panna Cotta with Strawberries
Green Tomato Toast with Ricotta Salata and Lemon
Grilled Asparagus and Spring Onions With Lemon Dressing
Grilled Baby Artichokes with Olive Oil and Lemon
Grilled Beef, Chicken, Shrimp, and Mushroom Skewers
Grilled Belgian Endive and Blue Cheese Gratinée
Grilled Bread Topped with Arugula, Goat Cheese, Olives and Onions
Grilled Bread with Olive Oil
Grilled Clams With Herb Butter
Grilled Corn on the Cob with Glove-Box Recado
Grilled Corn on the Cob with Jalapeño-Lime Butter
Grilled Corn with Lime-Cilantro Butter
Grilled Curried Mangoes with Ginger Ice Milk
Grilled Hearts of Romaine with Blue Cheese Vinaigrette and Pickled Onions
Grilled Maple-Butter Apricots with Vanilla Ice Cream
Grilled Meatballs with Indian-Spiced Yogurt Sauce
Grilled Pineapple with Butter-Rum Glaze and Vanilla Mascarpone