Crab-Stuffed Deviled Eggs
Crab-and-Pork Spring Rolls
Cranberry Cinnamon Clafoutis
Cranberry Coconut Layer Cake
Cranberry Mustard
Cranberry-Crab Rangoon
Cream Cheese Flan
Cream Cheese and Chive Scrambled Eggs
Cream Tart with Oranges, Honey, and Toasted-Almond Crust
Cream of Lentil and Chestnut Soup with Foie Gras Custard
Cream of Tomato Soup with Souffléed Cheese Toasts
Creamy Basil Dressing
Creamy Scrambled Eggs with Crispy Potatoes
Creamy Scrambled Eggs with Herbs
Creamy Scrambled Eggs with Spinach
Creamy Tarragon Eggs
Crepes Directoire
Crepes with Caramel Sauce and Toasted Pecans
Crepes with Homemade Fruit Syrup
Crisp Cheese-Filled Eggplant Sandwiches with Pomegranate Molasses
Crispy Pork Cutlets with Capers, Lemon, Arugula, and Chopped Eggs
