Flank Steak with Melon Relish
Florida Ambrosia Salad
Foamy White Steamed Rice and Bean Dumplings
Four Flowers Juice
Fragrant Indian Brittle
Fragrant Orange Chicken with Scallion Mashed Potatoes
French Fries
French Lentil, Prosciutto, and Pepper Salad
French-American Potato Salad
Fresh Chive Vinaigrette
Fresh Corn Soup Topped with Roasted Corn Guacamole
Fresh Country Pork Sausage with Pepper and Sage
Fresh Egg Fettucine
Fresh Fruit Compote with Hazelnut-Cinnamon Biscotti
Fresh Fruit Ice Trio: Lime, Watermelon & Pineapple
Fresh Fruit Platter with Ginger-Mango Sauce
Fresh Ginger and Citrus Sorbet
Fresh Green Peas and Sugar Snap Peas in Sesame Dressing
Fresh Green Salsa (Salsa verde cruda)
Fresh Herb, Grapefruit, and Fennel Salad
Fresh Oranges with Spiced Red Wine Syrup