Crown Roast of Pork with Apple and Pork Stuffing and Cider Gravy
Crown Roast of Pork with Lady Apples and Shallots
Crown Roast of Pork with Onion and Bread-Crumb Stuffing
Crème Fraîche Cheesecake with Honey-Rum-Roasted Pineapple
Crème Fraîche Mashed Potatoes
Cuban Avocado, Watercress, and Pineapple Salad (Ensalada de Aguacate, Berro, y Piña)
Cuban-Style Roast Suckling Pig
Cumin-Roasted Potatoes with Caviar and Smoked Salmon
Currant Pecan Stuffing
Dan Roman's Buttery Roasted Chestnuts in Foil
Dan's Baked Stuffed Shrimp
Danish Pastry Braid
Danish Salted-Butter Cookies
Date Squares
Date, Dried-Cherry and Chocolate Torte
Dinner Rolls Six Ways
Double Chocolate-Ginger Shortbread
Double Rack of Pork with Burnt Orange-Caramel Pan Sauce
Dried Cherry and Ginger Cannoli
Dried Fig, Apricot, and Cherry Slump
Dried Fruit and Nut Cake