Basic Crab Stock
Basic Pot Roast
Beef Aspic
Beef Bone Broth
Beef Brisket Braised with Dried Fruit, Yams and Carrots
Beef Brisket with Pearl Onions and Baby Carrots
Beef Cheeks Braised in Red Wine with Orange Zest (Joues de Boeuf aux Agrumes)
Beef Reduction
Beef Shanks Braised in Soy Sauce with Cinnamon and Star Anise
Beef Stew in the Crock Pot
Beef Stew with Herbed Dumplings
Beef and Carrot Stew with Dark Beer
Beef, Vegetable and Barley Soup
Beer-Braised Brisket with Root Vegetables
Beet and Braised Beef Soup
Beet and Carrot Salad With Curry Dressing and Pistachios
Beet and Carrot Salad with Coriander and Sesame Salt
Beet, Carrot, and Apple Juice with Ginger
Bergen Fish Soup
Berry Spinach Salad With Toasted Hazelnuts
Bitter Greens with Carrots, Turnips, and Oranges