Sage Butter-Roasted Turkey with Cider Gravy
Sage-Seared Pork Cutlets with Apples
Santa Sangria
Santori
Sausage, Apple and Rye-Bread Stuffing
Sausage, Cranberry, and Pecan Stuffing
Sausages Braised in Beer, Apples, and Onions
Sauteed Apple Salad with Roquefort Cheese and Walnuts
Sauteed Apples
Sauteed Chicken with Parsnip, Apple, and Sherry Pan Sauce
Sauteed Pineapple with Rum Sauce
Sautéed Pork Chops with Sweet Potato, Apples and Mustard Sauce
Sautéed Sea Scallops with Apple-Sesame Couscous and Purple and Yellow Cauliflower Purées
Savory Applesauce
Savoy Cabbage, Carrot, and Apple Salad
Scallops with Apple-Curry Sauce
Scandinavian Roast Christmas Goose
Scottish Salmon with Shallot-Truffle Honey Glaze, Lump Crab and Green Apple Risotto, and Quince Jam
Seaweed Salad
Shaved Fennel and Apple Salad
Sherried Sweet Potatoes and Apples