LibreRecipes

Herbed Goat Cheese Toasts

Rating

Calories

288.0

Protein

12.0

Sodium

440.0

Fat

21.0

1 small garlic clove

1/8 teaspoon salt, or to taste

1/2 teaspoon minced fresh rosemary leaves

1/2 cup soft mild goat cheese

1 1/2 tablespoons extra-virgin olive oil

freshly ground black pepper to taste

2 slices country-style bread (about 6 1/2 by 3 inches each)

Mince garlic and mash to a paste with salt. In a small bowl stir together garlic paste, salt, rosemary, goat cheese, olive oil, and pepper. Toast bread and cut each slice into 4 pieces. Spread herbed goat cheese on toasts.