Red Velvet Cake with Raspberries and Blueberries
Red Velvet Cupcakes with Coconut and Cream Cheese Frosting
Red Wine Beef Stew
Red Wine Brasato with Glazed Root Vegetables
Red Wine Mushroom Ragoût
Red Wine and Mushroom Risotto
Red Wine and Pear Brioche Tart
Red Wine-Braised Short Rib Stew with Potatoes, Carrots, and Mushrooms
Red Wine-Braised Short Ribs with Vegetables
Red Wine-Raspberry Sorbet
Red Wine–Braised Short Ribs
Red, White, and Blue Ice Cream Cake
Red-Cabbage Confit
Red-Cooked Pork with Frizzled Ginger
Red-Lentil Soup
Red-Wine Braised Cabbage and Onions
Redeye-Glazed Pork Tenderloin with Black-Eyed Peas
Republic of the Rio Grande Grilled Tuna and Grapefruit Supreme Salad
Restorative Beef Broth
Reuben Salad
Rhubarb Collins