Baked Butternut Squash with Tomatoes and Pine Nuts
Baked Cherry Tomatoes with Parmesan Topping
Baked Chicken with White Beans and Tomatoes
Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika
Baked Eggs with Tomato-Ham Sauce and Asparagus
Baked Eggs with Zucchini Ragoût
Baked Fish with Mushrooms and Cream
Baked Fish with Ratatouille
Baked Flounder Rolls with Tomato, Bell Pepper, and Bacon
Baked Halibut with Orzo, Spinach, and Cherry Tomatoes
Baked Orzo with Shrimp, Tomato Sauce, and Feta
Baked Pasta with Tomatoes, Shiitake Mushrooms, and Prosciutto
Baked Ratatouille with Cheese Custard
Baked Red Snapper with Fennel-Scented Tomato Sauce
Baked Red Snapper with Tomato, Orange and Saffron
Baked Rigatoni with Ham, Tomatoes and Feta Cheese
Baked Rigatoni with Pork Ragù and Almonds (Pasta Chi Civa)
Baked Tomatoes
Baked Tomatoes Teagarden
Baked Tomatoes with Hazelnut Bread Crumbs
Baked Trout with Shiitake Mushrooms, Tomatoes, and Ginger
