Ceviche Clásico (Classic Ceviche)
Ceviche Verde (Green Mexican Ceviche)
Ceviche de Camaron: Shrimp Ceviche "Cocktail"
Ceviche de Pescado
Ceviche of Red Snapper
Champagne Framboise
Champagne Orange Sorbet
Char-Grilled Beef Tenderloin with Three-Herb Chimichurri
Charred Corn Husk Oil Dressing
Charred Octopus with Peach, Arugula and Aged Balsamic
Charred Padrón Chiles and Squid Salad
Charred Scallion Butter
Charred Spring Onion and Sesame-Chile Butter
Charred Sugar Snap Peas with Buttermilk Aioli
Charred Tomatillo Salsa Verde
Charred Tomato Mint Salsa
Chayote Soup with Lemongrass and Ginger
Cheddar Cheese-Stuffed Burgers
Cheddar Dill Puffs
Cheese and Hominy Quesadillas with Tropical Salsa
Cheese, Herb, and Sun-Dried Tomato Phyllo Rolls
