Fried-Egg Caesar with Sun-Dried Tomatoes and Prosciutto Breadsticks
Frijoles Borrachos
Frijoles Refritos (Refried Beans)
Frijoles de la Olla
Frijoles de la Olla ("Clay Pot" Beans)
Frisee with Crisped Salmon Skin and Warm Sherry Vinaigrette
Frisée Salad with Lardons and Poached Eggs
Frisée Salad with Poached Eggs
Frisée and Celery Salad with Toasted Fennel-Seed Dressing
Frisée and Roasted-Potato Salad
Frisée and Wild Mushroom Salad with Poached Egg
Frisée, Radicchio, and Fennel Salad with Mustard Vinaigrette
Frittata Bites with Chard, Sausage, and Feta
Frittata Rolls Stuffed with Ricotta and Fresh Mint
Frittata with Bacon, Fresh Ricotta, and Greens
Frittata with Fennel-Spiced Pork and Asparagus
Fritto Misto
Fusilli with Gorgonzola and Walnut Sauce
Gaga Filling
Gambas al Ajillo
Garden Greens and Goat Cheese Pasta
