Dai Due's Master Brined Chicken
Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms
Dauphine Potatoes
Dean & Deluca's Tuna Sandwich with Carrots, Red Onion, and Parsley
Delicata Squash and Roasted Mushrooms with Thyme
Deviled Eggs with Capers and Tarragon
Deviled Eggs with Curry
Deviled Eggs with Sour Cream, Chives, and Salmon Roe
Deviled Eggs with Sun-Dried Tomatoes and Chives
Deviled Eggs with Tarragon and Capers
Deviled Green Eggs With Roasted Red Pepper and Capers
Deviled Ham and Pecan Tea Sandwiches
Diner-Style Bacon for a Crowd
Diner-Style Patty Melt
Diner-Style Western Omelet
Dirty Fried Rice
Dirty Rice Stuffing
Dominican Beans
Double-Baked Potatoes with Mushrooms and Cheese
Down-East Succotash
Duck Breast and Frisée Salad