3-Ingredient Red Snapper With Green Sauce and Scallions
Baked Red Snapper with Fennel-Scented Tomato Sauce
Baked Red Snapper with Tomato, Orange and Saffron
Baked Snapper with Harissa, New Potatoes, and Spring Onions
Ceviche of Red Snapper
Chinese Style Steamed Fish
Coconut Spinach Snapper
Corn-Crusted Red Snapper with Achiote Shrimp
Curried Red Snapper
Fiesta Red Snapper
Fish Fajitas
Fish Marinated with Vinegar, Sweet Wine, Tomato, and Rosemary
Fish and Vegetables with Pesto Baked in Foil Packets
Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verde
Fish with Curried Cucumber Tomato Water and Tomato Herb Salad
Grilled Red Snapper and Mango with Cilantro-Lime Vinaigrette
Grilled Whole Fish with Roasted Tomato-Chile Sauce
Lobster and Shrimp Cioppino
Quinoa, Lime and Chili-Crumbed Snapper With Sweet Potato Wedges
Red Snapper Baked in Salt with Romesco Sauce
Red Snapper Chowder
