Halibut with Sambal Vinaigrette and Wasabi Cream
Halibut with Vegetables and Parsley
Ham Steak on Creamed Spinach
Ham Steak with Bourbon-Cream Sauce
Ham Steak with Brown Sugar and Lime Glaze
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Ham Steak with Cider Raisin Sauce
Ham and Bell Pepper Frittata
Hanger Steak with Shallots
Haricots Verts and Carrots with Mustard and Chervil
Haricots Verts with Hot Pepper Relish
Harvest Hash
Harvest Stuffing
Hazelnut Mole
Hazelnut-Crusted Trout
Hearts of Fennel with Lemon and Coriander
Hearty Lamb and Vegetable Stew
Herb and Bacon Corn-Bread Stuffing
Herb and Onion Stuffing
Herb-Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf
Herbed Bread, Cracker and Leek Dressing
Herbed Chicken and Arugula Panini
