Pasta with Ricotta and Fresh Herbs
Pasta with Roasted Eggplant, Ricotta, and Basil
Pasta with Roasted Fennel and Tomatoes
Pasta with Shrimp and Artichokes
Pasta with Shrimp, Tomato, and Arugula
Pasta with Shrimp, Tomatoes and Arugula
Pasta with Sugar Snap Peas, Asparagus and Parmesan
Pasta with Sun-Dried Tomatoes, Olive, and Goat Cheese
Pasta with Three Beans and Bacon
Pasta with Three Cheeses Brown
Pasta with Three Peas
Pasta with Tomatoes, Mozzarella and Basil
Pasta with Tomatoes, Pine Nuts and Basil
Pasta with Uncooked Tomato and Olive Sauce
Pasta, Sausage and Bean Soup
Pasta-Shell Risotto with Broccoli Rabe
Patricia Wells's Cobb Salad: Iceberg, Tomato, Avocado, Bacon, and Blue Cheese
Pea Shoot and Spinach Salad with Bacon and Shiitakes
Pea Tendrils with Crimini Mushrooms and Leeks
Pea and Lettuce Purée with Tarragon
Pea and Parmesan Wonton Ravioli
