Roasted Whole Fish and Fennel with Crushed Potatoes, Perserved Lemon, and Charmoula
Roasted Yams with Citrus and Coriander Butter
Roasted Yams with Crème Fraîche and Chives
Roasted-Garlic Beef Stew
Root Vegetable Cobbler with Chive Biscuit Topping
Root Vegetable Fries
Root Vegetable Hash with Poached Eggs and Parsley Pesto
Root Vegetable Purée
Root Vegetable Ragoût
Root Vegetable Soup Drizzled with Truffle Oil
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas
Root Vegetable Tarte Tatin
Root Vegetable and Squash Purée
Rosanne Cash's Potato Salad
Rosemary Garlic Potato Bread
Rosemary Mashed Potatoes
Rosemary Rack of Lamb With Roasted Potatoes and Carrots for Two
Rosemary Roasted Vegetables
Rosemary and Garlic Roasted Potatoes
Rosemary, Lemon, and Garlic Leg of Lamb with Roasted Potatoes
Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedges