Pasta with Spring Vegetables and Prosciutto
Pasta with Squid, Tomatoes, and Capers
Pasta with Sugar Snap Peas, Asparagus and Parmesan
Pasta with Sun-Dried Tomatoes, Olive, and Goat Cheese
Pasta with Three Beans and Bacon
Pasta with Three Cheeses Brown
Pasta with Three Peas
Pasta with Tomatoes and Goat Cheese
Pasta with Tomatoes, Artichokes, and Feta Cheese
Pasta with Tomatoes, Mozzarella and Basil
Pasta with Tomatoes, Pine Nuts and Basil
Pasta with Uncooked Tomato and Olive Sauce
Pasta with Veal, Sausage and Porcini Ragù
Pasta with White Beans, Tomatoes, and Escarole
Pasta, Sausage and Bean Soup
Pasta, Sausage, and Bean Ragoût
Pasta-Shell Risotto with Broccoli Rabe
Pasticciata Bolognese—Lasagna with Spinach Noodles and Bolognese Sauce
Pastitsio
Peanut Noodles with Gingered Vegetables and Tofu
Peanut Noodles with Shrimp