Roast Chicken with Crisp Toasts and Ricotta
Roast Veal Brisket with Marsala-Mushroom Sauce
Roasted Wild Mushrooms in Red-Wine Reduction
Sabayon with Strawberries
Sea Bass with Shallots, Garlic and Marsala
Steak with Ham, Provone and Mushroom Sauce
Strawberries with Marsala
Strawberries with Zabaglione
Strawberry, Mascarpone, and Marsala Budini
Trio of Gelati
Turkey, Mushroom, and Barley Risotto
Vanilla Cream and Apricot Tart
Veal Cutlets in Marsala Mustard Sauce
Veal Marsala
Veal Scaloppine Saltimbocca
