Rack of Lamb with Artichokes, New Potatoes and Mint
Rack of Lamb with Caramelized Shallot and Thyme Crust
Rack of Lamb with Dried Cherry and Green Peppercorn Sauce
Rack of Lamb with Fresh Herbs and Garlic
Rack of Lamb with Garlic and Herbs
Rack of Lamb with Green Peppercorn Sauce
Rack of Lamb with Pesto Crumbs
Rack of Lamb with Port and Black Olive Sauce
Rack of Lamb with Spinach Pine-Nut Crust and Minted Pea Sauce
Rack of Lamb with Swiss Chard
Rack of Lamb with an Herb Crust
Red Wine-Braised Lamb Shanks
Rice Pilaf with Lamb, Carrots, and Raisins
Rigatoni with Braised Lamb Ragù
Roast Lamb with Artichokes and Lemons
Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce
Roast Lamb with Pistou
Roast Lamb with Spiced Red Cabbage
Roast Leg of Lamb on a Bed of Potatoes and Wilted Greens
Roast Leg of Lamb with Grilled Summer Beans and Anchovy-Parsley Butter
Roast Leg of Lamb with Mint, Garlic, and Lima Bean Purée
