D.I.Y. Ricotta
Dai Due's Master Brined Chicken
Daikon, Carrot, and Broccoli Slaw
Dairy-Free Lemon Crèmes With Oat-Thyme Crumble
Damson Tartlets
Dandelion Greens with Hot Olive-Oil Dressing
Daniel Boulud's Short Ribs Braised in Red Wine with Celery Duo
Danish Red Cabbage
Danish Salted-Butter Cookies
Dark Chocolate Avocado Brownies
Dark Chocolate Ganache
Dark Chocolate Pretzel Cake
Dark Chocolate Wedding Cake with Chocolate Orange Ganache and Orange Buttercream
Dark Chocolate and Pine Nut Crostata
Dark Chocolate-Lime Souffles
Dark-Chocolate Cherry Brownies
Dark-Chocolate Mint Cupcakes with White-Chocolate Mint Frosting
Dark-Chocolate Mousse
Darkest Chocolate Cake With Red Wine Glaze
Date Orange Filling for Hamantaschen
Date Shake with Toasted Nuts (Majoon)