"Seder Plate" Salad
Almond-Lemon Torte with Fresh Strawberries
Amaretto Olive Oil Cake
Apricot, Date, and Pistachio Haroseth
Asparagus Green Onion Sauté
Beef Brisket with Merlot and Prunes
Boiled Carrots with Prepared Horseradish
Brisket With Pomegranate-Walnut Sauce and Pistachio Gremolata
Celery and Parsnip Soup with Green Onion-Dill Matzo Balls
Flourless Almond Cookies With Cardamom, Orange Zest, and Pistachios
Foragers' Pie
Green Garlic and Leek Matzo Brei With Smoked Salmon and Horseradish Cream
Lemon Mint Braised Artichokes
Lemon-Almond Tuiles
Lemongrass Consommé
Lime-in-the-Coconut Macaroons
Matzo Crumble
Matzo-Stuffed Roast Chicken for Passover
Moroccan Vegetable Salad
Parsley Mint Salsa Verde
Passover Powdered Sugar
