Eggs Benedict Salad
Eggs with Serrano Ham and Manchego Cheese, Green Olive Relish, and Migas
English Pea Hummus
Escarole Salad with Apples, Candied Walnuts, and Saint André Cheese
Escarole and Seared Radicchio Salad with Pecan Vinaigrette
Escarole with Bacon, Dates, and Warm Walnut Vinaigrette
Everyday Granola
Falafel-Spiced Tomatoes and Chickpeas on Flatbread
Farfalle with Butternut Squash, Mushrooms and Spinach
Farfalle with Chicken, Tomatoes, Caramelized Onions, and Goat Cheese
Farfalle with Spinach and Garbanzo Beans
Farmers' Market Quinoa Salad
Farro and Tomato Salad With Fish-Sauce Vinaigrette
Farro with Wild Mushrooms and Herbs
Fast White-Bean Stew
Fattoush
Fennel and Carrot Slaw with Olive Dressing
Fennel and Celery Salad with Pumpkin Seeds
Fennel and Orange Salad with Lemon-Ginger Vinaigrette
Fennel, Leek and Spinach Soup
Fettuccine With Brussels Sprouts and Pine Nuts
