Horseradish-Crusted Salmon with Beets
Hot Crab and Artichoke Dip
Hot Pepper and Garlic Shrimp
Hot Smoked Salmon with Apples, Dried Cherries, Hazelnuts and Greens
Hot and Sour Shrimp Soup (Tom Yum Kung)
Hotsy Pasta
Hummus-Crusted Alaskan Wild King Salmon Over a Bed of French Beans, Red Onion, and Cucumber Salad with Lemon Oil
Indian Shrimp Curry
Indian-Spiced Shrimp
Indian-Spiced Sturgeon with Mint Yogurt Sauce
Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste
Italian-Style Baked Haddock
Jamaican Hot Pepper Shrimp
Jamaican Jerk Salmon and Mango Pineapple Salsa
Japanese-Style Grilled Fish
Javanese Roasted Salmon and Wilted Spinach
Jerked Shrimp with Melon Salsa
John Dory with Fried Fennel and Anchovy Butter Sauce
Korean-Style Tuna Tartare
Large Shell Pasta with Seafood Sauce
Layered Melon and Smoked Sable with Ginger Emulsion
