Winter Squash with Caramelized Onions
Winter Vegetable Roast with Maple-Mustard Vinaigrette
Wok-Fried Rice Noodles with Chicken and Squid
Wood-Smoked Tri-Tip with Sicilian Herb Sauce
Xuxu and Shrimp with Chile and Lemon
Yam and Black Bean Burritos with Amaranth
Yam and Russet Potato Salad with Greens and Bacon
Yams Braised with Cream, Rosemary and Nutmeg
Yangzhou Fried Rice
Yassa au Poulet II (Chicken Yassa)
Yellow Bell Pepper Squares with Garlic Bread Crumbs
Yellow Gazpacho/Virgin Bloody Mary
Yellow Rice with Sofrito
Yellow Salad with Citrus-Date Vinaigrette
Yellow Watermelon & Mint Pops
Yellow and Green Bean Salad with Olives, Cherry Tomatoes and Summer Savory
Yogurt Panna Cotta with Cherry and Peach Compote
Yu Bo's Shiitake Mushrooms with Scallions
Yuca Fries with Chipotle Mayonnaise
Yukon Gold Potato Salad with Chiles, Cilantro, and Toasted Cumin
Yukon Gold Potato and Chive Soup
