Guacamole Tacos with Tomatillo and Steak Sauce
Guinness Stout Ginger Cake
Gyoza (Japanese Dumplings)
Habanero-Marinated Pork Chops With Mustard Greens Slaw
Habanero-Orange Salsa
Haitian Coleslaw
Halibut Confit With Leeks, Coriander, and Lemon
Halibut Fish Sticks with Dill-Caper Tartar Sauce
Halibut on Mashed Fava Beans with Mint
Halibut with Clementine Gremolata
Halibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata
Halibut with Zucchini Salsa Verde
Ham Persillade with Mustard Potato Salad and Mashed Peas
Ham and Spring Vegetable Salad with Shallot Vinaigrette
Ham and Sweet Potato Hash with Fried Eggs
Hamburger Soup
Hanger Steak With Tangy Tomato Relish
Hardy Greens With Lemon-Garlic Vinaigrette
Haricots Verts With Poached Eggs And Tarragon Vinaigrette
Haricots Verts with Hot Pepper Relish
Haricots Verts, Roasted Fennel, and Shallots
