Roquefort Aspic Mousse with Tomatoes and Chives
Rose Petal and Pistachio Raspberry Custard
Rosemary Mint Wine Jelly
Royal Blueberry Ice Pops
Rum Lime Mousses
Rum Raisin Shortbread
Rump Roast Brooks
Rustic Apricot Sorbet
S'mores Cheesecake with Summer Berries
S'mores Coffee and Fudge Ice Cream Cake
Sabayon Lingonberry Mousse
Saffron Vichyssoise
Saffron and Leek Butter
Salmon and Spinach Terrine with Cucumber-Dill Sauce
Salmon, Scallop, and Pea Terrine
Salt-Roasted Chicken
Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
Sauteed Striped Bass with Mint Pesto and Spiced Carrots
Sauteed Turkey Cutlets with Cranberry Orange Glaze
Savoy Cabbage and Radicchio Slaw with Blood Orange Dressing
Scallop and Corn Pot Stickers