Espresso Whipped Cream

Espresso Whipped Cream

Info

Rating
Calories
235.0
Protein
2.0
Sodium
21.0
Fat
24.0

Ingredients

1 cup chilled whipping cream
3 tablespoons golden brown sugar
1 teaspoon vanilla extract
1 teaspoon instant espresso powder

Directions

  1. Beat all ingredients in medium bowl to soft peaks. (Can be made 4 hours ahead; cover and chill.)