Ingredients
- 1 can white meat tuna fish
- 1 hard-cooked egg
- 2 tablespoons chopped green pepper
- 1/2 cup diced cucumber
- 2 chopped scallions
- 2 teaspoons lemon juice
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup mayonnaise
- Watercress
- Lettuce, spinach, escarole
- Radishes, sweet gherkins
- Rolled watercress sandwiches
Directions
- Flush the oil from the can of tuna by holding it under cold running water, then drain and flake. Combine fish and the next nine ingredients, mixing lightly with a fork. Serve in a nest of shredded greens - lettuce, watercress, spinach, escarole. Garnish with radishes, sweet gherkins, and rolled watercress sandwiches.