Grilled Halloumi With Watercress

Grilled Halloumi With Watercress

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Rating

Description

Literally grilled cheese. We love the squeaky texture and salty bite. It goes perfectly with our Grilled Brined Vegetables.

Ingredients

1 (8-ounce) package halloumi, sliced 1/4-inch thick
1 bunch watercress, tough stems removed
2 tablespoons olive oil
1 tablespoon fresh lemon juice
Kosher salt, freshly ground pepper

Directions

  1. Prepare a grill for medium-high heat. Grill halloumi until browned and soft, about 2 minutes per side. Let cool slightly; break into large pieces. Place in a large bowl.
  2. Add watercress, oil, and lemon juice to cheese and toss to combine; season with salt and pepper.

Tags

    Bon Appétit Salad Grill Cheese Dinner Lunch Radish Lemon Watercress Summer Spring Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
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