LibreRecipes

Ingredients

1 cup 1/4-inch-dice fresh pineapple

2 plum tomatoes, seeded and cut into 1/4-inch dice

1 firm-ripe California avocado, cut into 1/4-inch dice

1/2 cup chopped sweet onion

1/4 cup chopped fresh cilantro

1 1/2 teaspoons minced fresh jalapeño chile, including seeds

3 tablespoons fresh lime juice

3 tablespoons fresh orange juice

2 tablespoons extra-virgin olive oil