Shrimp with Olive Oil, Garlic and Lime

Shrimp with Olive Oil, Garlic and Lime

Info

Rating
Calories
501.0
Protein
24.0
Sodium
1212.0
Fat
42.0

Description

This recipe can be prepared in 45 minutes or less.

Ingredients

3/4 cup olive oil
12 large garlic cloves, chopped
3 tablespoons fresh lime juice
1 teaspoon salt
1/2 teaspoon coarse black pepper
1 1/2 pounds uncooked large shrimp, unpeeled
Lime wedges

Directions

  1. Preheat oven to 450°F. Combine first 5 ingredients in 13 x 9 x 2-inch glass baking dish; whisk to blend. Mix in shrimp; let stand 20 minutes, stirring occasionally. Bake shrimp until just opaque in center, about 15 minutes. Spoon shrimp and juices into bowls. Serve with lime wedges.