Ingredients
- 3/4 cup sugar
- 3/4 cup water
- 1 cup fresh lemon juice
- 1/2 cup fresh lime juice
- 1/2 cup fresh orange juice
Directions
- Bring sugar and water to a boil, stirring until sugar is dissolved. Transfer to a metal bowl set in a larger bowl of ice and cold water to chill syrup quickly. Stir together 1 cup syrup and remaining ingredients in a pitcher.
- Sweet-and-sour mix can be made 1 day ahead and chilled, covered.
