Ingredients
- Ice cubes
- 1 cup milk (do not use low-fat or nonfat)
- 1 cup chilled club soda
- 8 tablespoons light crème de cacao
- 8 tablespoons dark crème de cacao
Directions
- Fill four 10-ounce glasses with ice. Add 1/4 cup milk, 1/4 cup club soda, 2 tablespoons light crème de cacao and 2 tablespoons dark crème de cacao to each glass. Stir to blend; serve immediately.
