LibreRecipes

Grilled Roast Beef and Stilton Sandwich

Rating

Calories

641.0

Protein

39.0

Sodium

907.0

Fat

37.0

1 cup crumbled Stilton cheese

2 tablespoons mayonnaise

1 tablespoon prepared horseradish

8 3x5-inch sourdough bread slices

1 pound thinly sliced roast beef

1/2 red onion, thinly sliced

1 bunch arugula, stems trimmed

2 tablespoons (1/4 stick) butter

Mash first 3 ingredients in small bowl until almost smooth. Place bread on work surface and spread mixture on 1 side of each slice. Top each of 4 bread slices with 1/4 of beef, then onion and arugula. Season with pepper. Top with remaining bread, cheese side down.
Melt butter in heavy large skillet over medium-high heat. Add sandwiches and cook until golden, about 2 minutes per side. Serve hot.