Bacon, Egg, and Tomato Club Sandwiches

Bacon, Egg, and Tomato Club Sandwiches

Info

Rating
Calories
472.0
Protein
13.0
Sodium
575.0
Fat
16.0

Description

In recent years, panini-type grilled sandwiches have taken center stage, but there is nothing like a freshly made club sandwich. The triple-decker here amplifies the classic flavors of a BLT with sliced hard-boiled eggs, chive mayo, and a jumble of herbs.

Ingredients

1/2 cup mayonnaise
3 tablespoons finely chopped chives
12 slices sandwich bread, toasted
4 hard-boiled eggs, thinly sliced and seasoned with salt
3 to 4 medium tomatoes, thinly sliced
1 pound sliced bacon, halved and cooked until crisp
2 cups loosely packed mixed herb leaves such as flat-leaf parsley, cilantro, and basil

Directions

  1. Stir together mayonnaise, chives, and a pinch each of salt and pepper. Spread 4 slices of toast with some of mayonnaise and top with half of egg, tomato, bacon, and herbs. Spread both sides of 4 more slices of toast with mayonnaise and place on top. Cover with remaining egg, tomato, bacon, herbs, and toast (spread with mayonnaise). Secure sandwiches with picks and cut as desired.

Tags

    Sandwich Egg Tomato Brunch Kid-Friendly Quick & Easy Father's Day Lunch Bacon Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free
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