LibreRecipes

Ingredients

For raita, mix in medium bowl and chill:

2 cups plain whole-milk yogurt

1 cup chopped fresh mint

2 teaspoons garam masala

Salt and pepper to taste

Cut into 6 wedges each:

2 red bell peppers

3 large zucchini

2 red onions

Toss vegetables in the following mixture; thread on bamboo skewers that have been soaked in water for 30 minutes:

1/4 cup vegetable oil

1 tablespoon garam masala

Salt and pepper to taste