Broccoli Rabe

Broccoli Rabe

Info

Rating

Ingredients

1/2 bunch broccoli rabe (5 ounces), hollow stems trimmed

Directions

  1. Cook broccoli rabe in boiling salted water until just tender, about 4 minutes. Drain and season with salt and pepper.

Tags

    Leafy Green Vegetable Side Low Fat Vegetarian Low Cal Dinner Healthy Vegan Broccoli Rabe Gourmet Fat Free Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
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