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French 75 Cocktail
Info
Rating
Calories
70.0
Sodium
1.0
Description
Champagne with Lemon Gin Syrup
Ingredients
1/3 cup sugar
1/3 cup water
1/2 cup gin (preferably English dry gin)
3 tablespoons fresh lemon juice
1 (750-ml) bottle well-chilled Champagne
Garnish: julienned lemon zest
Directions
Heat sugar and water in a small heavy saucepan over medium heat, stirring, until sugar has dissolved. Cool.
Combine syrup with gin and lemon juice. Chill until cold.
Add 2 tablespoons gin mixture to each Champagne flute. Slowly top off with Champagne.
Tags
Champagne
Gin
Alcoholic
Christmas
Cocktail Party
Cocktail
Lemon
Birthday
Shower
Party
Gourmet
Drink
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