Cinnamon Sugar Crisps

Cinnamon Sugar Crisps

Info

Rating
Calories
230.0
Protein
4.0
Sodium
365.0
Fat
11.0

Description

Think of this as Mexican toast.

Ingredients

1/2 stick (1/4 cup) unsalted butter
6 (7-inch) flour tortillas (not low-fat)
2 tablespoons sugar
1/4 teaspoon cinnamon

Directions

  1. Put oven rack in middle position and preheat oven to 500°F.
  2. Melt butter in a 17- by 12-inch shallow baking pan in oven, about 2 minutes. Spread tortillas, in baking pan, overlapping slightly and turning each over once to coat with butter.
  3. Stir together sugar, cinnamon, and a pinch of salt. Sprinkle evenly over tortillas.
  4. Bake tortillas until golden and puffed in spots, 4 to 5 minutes.