Ingredients
- 1 1/2 ounces dark rum
- 2 tablespoons lemon juice
- 1 teaspoon superfine sugar
- 3 dashes raspberry syrup
- 3 dashes Angostura bitters
- 3 or 4 ice cubes
Directions
- Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.
