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Lemon-Mustard Vinaigrette
Info
Rating
Calories
185.0
Sodium
42.0
Fat
20.0
Ingredients
3 tablespoons fresh lemon juice
1 tablespoon Dijon mustard
1 garlic clove, pressed
1/2 teaspoon dried tarragon, crumbled
1/4 cup plus 2 tablespoons olive oil
Directions
Combine first 4 ingredients in small bowl. Gradually whisk in oil. Season to taste with salt and pepper.
Tags
Condiment/Spread
Sauce
Citrus
Herb
Mustard
Low Carb
Lemon
Bon Appétit
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