LibreRecipes

Ingredients

2 cups coarsely grated extra-sharp white Cheddar

1 1/2 cups finely chopped radish (1/2 pound)

1/3 cup mayonnaise

2 tablespoons drained bottled horseradish

2 tablespoons finely chopped fresh parsley

2 teaspoons Dijon mustard

Accompaniment: celery sticks, crackers, or crusty bread