Brandy Milk Punch

Brandy Milk Punch

Info

Rating
Calories
262.0
Protein
8.0
Sodium
105.0
Fat
8.0

Ingredients

1 teaspoon sugar
1 jigger brandy
1 cup very hot milk
Nutmeg

Directions

  1. In a blender (heated with hot water if its container is glass) put the sugar, brandy, and milk. Blend the mixture, pour it into a large glass or mug, and sprinkle with nutmeg.
  2. Or stir the sugar and brandy in a warmed glass or mug and fill it with very hot milk. Add a few grains of nutmeg.
  3. Serve the drink at once.