Vietnamese Dipping Sauce

Vietnamese Dipping Sauce

Info

Rating
Calories
64.0
Protein
2.0
Sodium
2121.0

Description

Nuoc Cham

Ingredients

2 tablespoons fresh lime juice
3 tablespoons Vietnamese fish sauce
3 tablespoons water
2 tablespoons sugar
1 garlic clove, finely chopped
1 small hot red or green chile, finely chopped

Directions

  1. Stir together all ingredients.