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Ice Cream Sundaes with Chocolate-Coffee Sauce
Info
Rating
Description
Kate makes the chocolate sauce with homemade liqueur.
Ingredients
6 ounces bittersweet chocolate, chopped
1/2 cup plus 2 tablespoons Homemade Coffee-Flavored Liqueur or Kahlúa plus additional for passing
1/4 cup heavy whipping cream
1/2 gallon purchased vanilla ice cream
Directions
Combine chocolate, liqueur, and whipping cream in heavy small saucepan. Whisk over medium heat until melted and smooth.
Scoop ice cream into dessert dishes or goblets. Spoon warm sauce over. Serve, passing additional liqueur.
Tags
Coffee
Milk/Cream
Chocolate
Dessert
Quick & Easy
Frozen Dessert
Bon Appétit
Vegetarian
Pescatarian
Wheat/Gluten-Free
Peanut Free
Tree Nut Free
Soy Free
Kosher
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