Ingredients
- 1 cup fresh lime juice
- 1/2 cup sugar
- 1 1/2 cups water
Directions
- In a pitcher, stir the lime juice with the sugar and 1 1/2 cups water until the sugar has dissolved. Cover and refrigerate until chilled. Fresh is best, but I think Limonada still tastes good after a couple of days in the refrigerator.
