Ingredients
- 1 cup sugar syrup
- 12 whole cloves
- 1 stick cinnamon
- 1 1/2 cups lemon juice
- 1 quart water
- Crushed ice
Directions
- Put sugar syrup, cloves and cinnamon in a small saucepan and simmer together for 5 minutes. Add lemon juice and let stand for one hour. Strain and combine with the water in a pitcher. Stir, and pour into tumblers over crushed ice.
