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Lime Daiquiri with Apricot Brandy
Info
Rating
Calories
230.0
Sodium
3.0
Description
At the restaurant this is called the Periodista ("journalist") because drinking it loosens the lips.
Ingredients
3/4 cup light rum
1/2 cup fresh lime juice
1/4 cup sugar
8 teaspoons apricot-flavored brandy
8 teaspoons Triple Sec
Ice cubes
1 lime, thinly sliced into rounds
Directions
Tags
Fruit Juice
Rum
Alcoholic
Lime
Brandy
Triple Sec
Summer
Bon Appétit
Drink
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