Yogurt Garlic Sauce

Yogurt Garlic Sauce

Info

Rating
Calories
78.0
Protein
4.0
Sodium
534.0
Fat
4.0

Description

Active time: 10 min Start to finish: 10 min

Ingredients

1 teaspoon chopped garlic
1/2 teaspoon kosher salt
1 cup plain yogurt (preferably whole-milk)
1 tablespoon fresh lemon juice

Directions

  1. Mash garlic to a paste with salt using a mortar and pestle (or mince and mash with a heavy knife). Stir together garlic paste, yogurt, and lemon juice.

Tags

    Sauce Garlic No-Cook Yogurt Summer Gourmet
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