Mango and Red Onion Salsa

Mango and Red Onion Salsa

Info

Rating
Calories
94.0
Protein
2.0
Sodium
4.0
Fat
1.0

Description

A flavorful accompaniment for roast pork, chicken, burgers, or grilled shrimp.

Ingredients

2 small mangoes, peeled, pitted, diced
3/4 cup chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons fresh lime juice
1 teaspoon minced peeled fresh ginger
1/2 teaspoon grated lime peel
1/8 teaspoon cayenne pepper

Directions

  1. Combine all ingredients in medium bowl; toss to blend. Season with salt and pepper. Let stand 20 minutes. (Can be prepared 3 hours ahead. Cover and refrigerate.)